Oven Baked Chicken Tenders
Serves 235 mins prep55 mins cook
This homemade chicken tenders recipe is an easy weeknight meal. The chicken strips are baked with minimal oil and very tasty!
0 servings
What you need
Instructions
1 In a mixing bowl, combine egg and almond milk. In another mixing bowl, combine almond flour, shredded coconut, breadcrumbs, everything bagel seasoning and paprika. 2 Dip chicken tenders (one at a time) into the egg mixture then the breading mixture. Place the breaded chicken tenders on a pan lined with parchment paper. Drizzle/spray olive oil evenly over the chicken. 3 Bake in the oven at 425 degrees for 10 minutes. Flip the chicken and cook for another 10 minutes or until golden. 4 Serve the tenders with your favorite dipping sauce!View original recipe